Well, you can't just grind wheat, you have to make something out of it. So we made bread too. I tried a new recipe and i overcooked it. Probably because the book is some 30 years old and I'm sure their ovens weren't as efficient as they are now. Eventhough it was a little dry, it tasted alright. I think I will try another recipe next time.
We then made potato soup for dinner to go with our bread. Why not? It was snowing outside. Luckily, it's not sticking.